Research Help - Nutrition Resources - LibGuides at Viterbo University

Nutrition Database Choices

Use databases to search for peer-reviewed research articles. More databases are available on the library's database pages.

Nutrition Databases

Annual Reviews: The Annual Review of Nutrition, in publication since 1981, covers the significant developments in the field of nutrition.
CINAHL (EBSCOhost): Authoritative and comprehensive research database for nursing and allied health. Some full text.
Health Source: Nursing Academic Edition (EBSCOhost): Consumer health topics in the medical sciences, food sciences & nutrition, childcare, sports medicine, and general health.
DynaMed (EBSCOhost): Clinical reference tool for use primarily at the point of care.
Micromedex: Information on drugs, diseases, toxicology, laboratory tests, and alternative medicine. On-campus use only. Ask a librarian for username and password.
Sage Journals: Full-text collection of journals published by Sage in business, humanities, social sciences, science, technology, and medicine.

Related Databases

Education Research Complete (EBSCOhost): Covers early childhood to higher education, and all educational specialties, such as multilingual education, health education, and testing.
ERIC (EBSCOhost): Authoritative educational database indexing journals and documents.
MEDLINE (EBSCOhost): Authoritative information on biomedical research for clinical sciences, veterinary medicine, and healthcare professions.
ProQuest Nursing and Allied Health Source: Contains over 250 leading full-text trade and scholarly publications in nursing and allied health.
Science Direct: Full-text journals for life and health sciences from 1995-present. Abstracts for other scientific information.

American Dietetic Association: Food and nutrition professionals promote nutrition, health and well-being.

School Nutrition Association: Child nutrition from food service professionals.

Arbor Nutrition Guide: Links to nutrition research sites and databases.

Food Safety Project: Provides current, research-based food safety information.

International Food Information Council Foundation: Communicates science-based information on food safety and nutrition.

Healthy People 2010: Public health objectives for individuals, communities, and professionals.

USDA Food and Nutrition Information Center: Research, government reports, and educational materials including dietary guidelines, food supplements &food composition.

Vegetarian Resource Group: Education on vegetarian issues.